Appetizers

Chicken Wings

Wings brined with beer. Choice of house sauce: BBQ or Buffalo. Ranch dip included.

6 for $15$ / 12 for $22

Nachos

Corn chips, Monterey Jack and Cheddar cheese, house salsa, guacamole.

$17

KCO Poutine

Cheese Curds from La Chaudière

$12

French Fries

Small $6 / Large $9

Salads/Soups

The Old Roman (Caesar salad)

Romaine lettuce, homemade Caesar sauce, croutons, capers, anchovies, bacon, parmesan. Available in two sizes

$8/15

Green Salad

Spring lettuce mix, balsamic maple dressing, cherry tomatoes, cucumbers, parmesan crisps

$8/14

KCO Onion Soup

Beef broth, Irish red ale, cheddar, mozzarella

$9

Seasonal soup

$5

Sandwiches

Always served with delicious french fries.

Sandwich Mortadella

Mortadella, Fior di latte, romaine lettuce, house Caesar dressing, yellow mustard. Served with fries

$18

Pizzas

Served on our homemade 72 hour ferment sourdough crust

Plain Jane (margarita)

KCo tomato sauce, Fresh mozzarella, shredded mozzarella, basil, topped Grand Padano

$20

Frontier (pepperoni)

KCo tomato sauce, sliced mozzarella, pepperoni, ranch

$22

Truffle Hunter

Herb oil, Fior di latte, mushrooms, prosciut- to, oregano, parmesan, truffle oil, and cracked pepper

$26

Diavolo

KCO tomato sauce, Fior di latte, calabrese, hot peppers, fresh basil

$24

Philly

Alfredo sauce, Monterey Jack, cheddar, mushrooms, onions, sliced steak, green onions

$25

Popeye

Pesto, olives, mushrooms, onions, arugula, balsamic

$22

Montreal Smoke Meat

Herb oil, mozzarella, smoked meat, dill pickled red onions, yellow mustard

Market price

Pizza of the week

$24

“S’mores” Pizza

Chocolate, toasted marshmallows, graham cracker, fleur de sel

$17

Mains

Pasta of the week

$18

Mac & Cheese

Cavatappi, béchamel, cheddar, Monterey Jack, mozzarella, parmesan, panko

$18

Porc Ribs

Baby back, KCO BBQ sauce, fries, Coleslaw

$27/35

Extras

Meat Extras

Prosciutto, Calabrese, Bacon, Pepperoni, smoked meat, Shaved steak.

$5

Veg Extra

$2

Cheese extras

Mozzarella, Fior de latte, Grand Pandano, Monterey jack & cheddar, cheese curds

$3

Buy a round for the staff

give a pint of beer to each staff member.

$25

Meet our chef,
Stu

Organizer by way of lists—especially in the kitchen. When not slinging pizza dough, the Township dream life is being lived out with the wife and two girls.

Q: Favorite Knowlton Co. brew?

My favorite brew would be the Traditional Cream Ale because it goes down so easily.

Q: Best time to enjoy a beer?

After working in the yard nothing beats a cold beer.

Q: What’s a must-do when visiting Knowlton?

Hanging out at the beach while enjoying a picnic and a great view.

Q: Ideal pizza toppings?

I love mushrooms. They’re all good but porcini is my favourite.

Q: Sweet or salty?

Hello, my name is Stu and I’m a sugar addict. My vice is chocolate.

Q: Coffee, tea or something pressed in the morning?

I’m useless before I down a double cappuccino.

Q: Are you singing in the shower? If so, what tune?

I spare everyone from my singing except my daughters who are subject to my rhymes.

Q: Any activity to get the heart beating?

I enjoy late-night stretching by the fireside.

Q: What's Youtube recommending you?

Action / Marvel movie trailers and knife smithing videos.

Q: Is there a podcast playing in your earphones?

Boring... I prefer rocking out to tunes. It’s probably the Guardians of the Galaxy soundtrack.

Q: Any books or magazines in your life?

Why read a book when you can watch the movie?

Q: What meal are you indulging in when it’s your birthday?

All you can eat lobster and oysters.

Meet the whole team
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